11 – 14 September 2025
11 – 14 Sept 2025
Carriageworks

Fair Restaurant Menu

MAINS

Confit Tasmanian Salmon Fillet, Pea Puree, Smokey Capsicum Butter, Roasted Kipfler Potatoes (GF) $38
Slow Cooked Beef Brisket Ragu, Rigatoni with Grated Parmesan (GF) $34
Moroccan Spiced Vegetable Tagine, Saffron Cous Cous, Fresh Mint, Dukkah (VG) $32

SALADS

Puy Lentils, Crispy Brussel Sprouts, Fresh Mint, Radicchio with Soy Mustard Dressing (GF, VG) $18
Roasted Pumpkin, Tricolour Quinoa, Pickled Corn, Sumac Yoghurt and Coriander Salsa (GF, VG) $18 
ADD ON: Chermoula Chicken or Smoked Salmon $8 

SWEET 

Carrot Cake $13
Sweet Pastry $8

PANINIS

Tradizionale – Prosciutto, Tomato, Basil, Mozzarella, Olive Tapenade $16
Mortadella, Provolone, Pickled Eggplant, Tomato $16
Vegetariano – Ricotta, Roasted Zucchini, Capsicum, Eggplant $15

SUSHI PACKS

Sushi & Nigiri 8pcs – 4 x Salmon, 2 x Cucumber, 2 x Nigiri $14
Chicken Schnitzel, Cucumber $12
Tofu, Carrot, Cucumber (VG) $11

SIGNATURE GRAZING BOX  

Prosciutto, Hungarian Salami, Triple Cream Brie, Guindillas, Cornichons, Quince Paste, Muscatels & Almonds with Water Crackers & Lavosh $30
Marinated Roasted Capsicum, Eggplant, Zucchini, Triple Cream Brie, Guindillas, Cornichons, Quince Paste, Muscatels, Almonds with Water Crackers & Lavosh (V) $30

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